What To Eat
Beer tasting in a wine tasting plaza? Oh yes we did! Irish inspired pub serving up frothy cold beers and local hard ciders on tap in frosty mason jars. YOU’RE WELCOME
Log Cabin Cafe – Sierra Banquet Center
Open for Lunch & Dinner
Our chef has prepared a menu of delicious grilled and baked entrees, sandwiches, and salads. On Sundays, join us for brunch and weekly specialties, or sit with your freshly baked cinnamon roll, fruit and coffee in our garden, enjoying the delights of the Sierra. Savor a glass of draft and microbrew beer or chef-selected pairings of vintage wine with your meal.
Sierra Taphouse & Pizza
Pizza, Chicken, Wings and Burgers
Specializing in Delicious Food, Imported Meats make for a superb pizza, imported crushed tomatoes and ad Grammies secret spices for a truly Great Sauce. Then Grammies recipe for our homemade pizza Dough crust made daily. Local Apple Hill Farms Supply our farm to fork fresh Veggies. All this culminates into the best Pizza experience you will Ever Ever have the Pleasure of enjoying.
Marshall Gold Discovery State Historic Park
We serve classic American cuisine. Our menu includes, Angus chuck burgers, hot pastrami, turkey sandwiches, chicken strips, fries and much more! We are available for catering and special events. History Established in 2013. We started our business, with a hot dog cart in 2013. Selling our hot pastrami sandwiches and hot dogs. In 2015 we finished our food truck and never looked back! We take great pride in serving our local community and hope to continue for years to come!
The Forester Pub and Grill
In the Heart of Apple Hill
At the Forester we pride ourselves on serving large portions of high quality food at very reasonable prices. We use rice oil for our deep fried food, such as Fish and Chips. Rice oil is known in the industry as arguably the best frying medium because of its high flash point and lack of trans fatty acids. Grilled entrees such as Wienerschnitzel are cooked in corn oil, an all-around stable oil which does not impart unpleasant taste to the food (like cheap soy-based oils). For all other cooking, pure butter is used. All gravies are thickened with roux (unsalted butter and flour). Fresh vegetables are sautéed in butter, as is the spaetzle (German handmade noodles).